Apricots could also be small, however they pack a punch in flavour and vitamin. These vitamin and mineral-rich yellow-orange fruits have a flavour that ranges from candy to sweet-tart, relying on the sort. They’ve a easy exterior with smooth fuzz, and their flesh is easy and considerably juicy when ripe. Not solely the flavour, however apricots additionally carry a number of well being advantages. For instance, they’re appropriate for the pores and skin, assist stop most cancers, anaemia and lots of different health-related points.
Prunus armeniaca (apricot) originated in China some 4,000 years in the past. This pleasant stone fruit was standard amongst residents, merchants, and travellers. So it’s no shock that it started its journey west alongside the Silk Street. Over time, it began increasing throughout Central Asia and the Center East. There are quite a few apricot varieties to select from, with the preferred being Blenheim, Tilton, and Moorpark.
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